About Old Seng Choong
Old Seng Choong is a baby celebrations specialist operating islandwide from their Paragon outlet, offering packages for full-month, 100-day, and baby shower occasions. KakiList has verified their operating details and contact channels. They hold a 4.5/5 rating across 122 Google reviews, which is a robust sample and provides a meaningful signal of consistent customer satisfaction. Pricing sits in the mid-range band ($$); specific package rates should be confirmed directly.
For baby celebrations, the typical process begins with enquiring about your event date and headcount, then discussing the scope — whether you need traditional red eggs and ang ku kueh, halal-friendly alternatives for mixed-faith guest lists, custom packaging, or a curated full-month bundle. Old Seng Choong is known for traditional Peranakan-style confections, so it is worth confirming the specific items included in each package, whether halal options are available for guests with dietary requirements, the lead time required for custom orders, and the deposit and balance payment schedule. Delivery coverage and any surcharge for addresses outside the central region should also be confirmed at the time of booking.
To get started, reach out via WhatsApp, phone, or the enquiry form with your event date, estimated guest count, and any dietary or customisation requirements — the team can then confirm package availability and reserve your slot.
Lock in the date with a written contract and deposit, confirm the public liability insurance and any HDB / condo / hotel venue paperwork, and put the deliverables, balance schedule, and rescheduling policy in writing.
The black bean salted egg yolk pastry is great. It's got this profound gentle sweetness. Very complex The wife biscuit is the best technically, thick filling, slightly gooey texture, not V sweet. Except for the pastry, which is still a little dry
Don’t miss Old Seng Choong if you’re hunting for beautifully presented Singaporean treats! I tried their egg tarts recently and they were honestly really delicious — rich, smooth, and had that perfect buttery crust. You can tell they put a lot of care into both the flavor and packaging. That said, the prices are on the higher side, so it feels more like a special occasion buy or a thoughtful gift rather than an everyday snack. Overall, a classy spot for premium local goodies that’ll definitely impress! Would totally recommend for souvenirs or celebrations.
love the local twist! The Pandan and Chocolate Orange cookies are so good, especially the Truffle Char Siew and Crème Brûlée tart!
Tried the truffle char siew and truffle salted egg — loved the experience. Price is on the higher side, but worth it as an occasional indulgence.
Haven’t heard of Old Seng Choong before. Chanced upon it while walking in the basement of Paragon. Decided to buy the Lao Po Bing 老婆饼, charcoal egg tart and creme brûlée tart because they look so appetising. The taste is as good as they look!! 😋😋😋
Side-by-side with the next three highest-rated baby celebrations providers on KakiList, so you can see how Old Seng Choong stacks up at a glance.
| Provider | Google Rating | Reviews | Years | Verified |
|---|---|---|---|---|
| Old Seng Choong (this page) | ⭐ 4.5 | 122 | — | ✓ |
| Yikeshu Bridal Photography | ⭐ 5.0 | 942 | — | ✓ |
| Oh Dear Studio Singapore | ⭐ 5.0 | 750 | — | ✓ |
| Blissful Moments Photography | ⭐ 5.0 | 704 | — | ✓ |
Old Seng Choong prices its baby celebration packages in the mid-range band ($$); specific package rates are best confirmed directly as they vary by item selection and quantity. As a general Singapore market reference, baby full-month and 100-day bundles from specialist confectionery providers typically range from S$300 to S$2,000 depending on the number of guests, items included (red eggs, ang ku kueh, muah chee, butter cakes), and presentation packaging. Confirm the following in writing before booking: deposit amount (typically 30–50% on signing), balance due date, delivery or collection fee, surcharge for non-central addresses, and whether custom printing or ribbon branding carries an additional cost. GST should also be clarified if applicable to your order. See the full Baby Celebrations cost guide for Singapore →
For full-month and 100-day celebrations, most families book 6–12 weeks ahead to secure their preferred date and allow time for custom packaging or printed inserts. During peak periods — Chinese New Year, major school holiday months, and year-end festive season — demand for traditional confectionery providers increases significantly, so booking earlier is advisable. Confirm when the deposit is required to lock in your date, and ask about the rescheduling or cancellation policy in case the baby's arrival date shifts. If you require halal-certified items or specific dialect-group confections, raise these requirements at enquiry stage so the team can confirm availability before you pay the deposit.
Singapore industry standard for baby celebration packages is a 30–50% deposit on signing to secure the event date and begin production planning, with the balance due closer to the delivery or collection date. Confirm in writing what the deposit covers — date hold, custom packaging setup, ingredient sourcing — and whether it is refundable or transferable if the event date changes due to the baby's actual arrival. Ask specifically about the rescheduling window (most reputable providers allow one date change without forfeiture), the policy if a specific item is unavailable due to supply constraints, and whether a substitute is offered at the same price point. Put all agreed items, quantities, delivery details, and payment terms in writing before paying.
If Old Seng Choong isn't the right fit, these are other baby celebrations providers on KakiList worth shortlisting. All are independently listed — no affiliate fees, no "featured" sponsorships.