Foodfare Catering ✓ ACRA Verified
About Foodfare Catering
About Foodfare Catering
Foodfare Catering is an event catering provider operating islandwide from its base at 10 Senoko Way, Singapore. The listing has been verified by KakiList, though no ACRA registration has been confirmed, no regulatory licences are on record, and its Google rating of 3.0 out of 5 across 22 reviews is a moderate sample that warrants caution before booking.
For those considering Foodfare Catering, the typical enquiry covers your expected pax count and the catering format — standard buffet, premium buffet, mini-buffet, bento delivery, or live station — along with the event date and venue. Confirm the minimum headcount for your chosen format (typically 30–50 pax for full buffets, 8–15 for mini-buffets), any dietary requirements across your guest list (halal, vegetarian, no-pork-no-lard, no-beef), and whether MUIS halal certification applies. Ask about menu tasting before signing, delivery and setup timing, whether chafing dishes and warmers are included or billed separately, and whether a buffet attendant is provided on-site. Clarify teardown timing and the balance payment schedule.
To proceed, contact Foodfare Catering by phone or through the enquiry form on their listing to request a per-pax quote and confirm their current SFA licence status and dietary certifications before paying any deposit.
Services Offered
Is Foodfare Catering legit?
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✅
Verified by KakiListA real person confirmed operating details and contact channel.
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⭐
3.0/5 from 22 Google reviewsModerate sample size, but a below-average rating — read individual reviews carefully before booking.
Confirm the SFA Food Shop or Catering Licence (and MUIS halal certificate where required), book a tasting before paying the deposit, and put the per-pax rate, minimum headcount, dietary mix, delivery and setup window, and balance schedule in writing.
Google Reviews ⭐ 3 (22 reviews)
Great Grace
★☆☆☆☆
A dishonest co-operative. Do not use the NTUC Plus Foodfare stored value card. After it's expired, they will refuse to refund you the balance. Rules keeps changing and now you can't use the NTUC Plus with Visa Smartchip for redeeming your Foodfare stored value, making it difficult for you to redeem your stored value. There must be some fair governance to ensure stored value could be recovered after card expiry. Lost more than SGD20 because of this. Tried many times to call the food fare hotline but always no one answers the call. I think that's a pretty good scheme to pilferage money from innocent Singaporean by getting them to transfer their money into the Foodfare stored value in the NTUC Plus card and later introduce restrictive rulings to limit the use of their card such that they could only use the older card which most could not find and later pushing away their responsibility to direct you in circles and refusing to refund the balance back to you and even before the card expired, they would also not refund the money back to you and insist that you have to use the value before expiry while restrict your new NTUC Plus card from using to redeem the stored value. NTUC Plus will push the responsibility to NTUC Foodfare and Foodfare will redirect you back to NTUC Plus and both does not want to take ownership of who refunds the money back to the customer.
Cheong Fook Onn (Eric Cheong F O)
★★★★★
Thanks for offering affordable high quality foods to local. 👍👍👏👏
Daniel Dy
★☆☆☆☆
Worst food catering quality. If you think Sodexo was bad, have I got news for you
Eli
★☆☆☆☆
Terrible food cathering, hard to eat
Ruhul Quddus
★★★★★
Great place to experience
Foodfare Catering vs other providers in Singapore
Side-by-side with the next three highest-rated catering providers on KakiList, so you can see how Foodfare Catering stacks up at a glance.
| Provider | Google Rating | Reviews | Years | Verified |
|---|---|---|---|---|
| Foodfare Catering (this page) | ⭐ 3.0 | 22 | — | ✓ |
| The Party Affairs Catering | ⭐ 5.0 | 127 | — | ✓ |
| Kalisah Kitchen | ⭐ 5.0 | 8 | — | ✓ |
| Apex Catering Singapore | ⭐ 5.0 | 6 | — | ✓ |
Frequently Asked Questions
How much does Foodfare Catering charge per pax?›
Foodfare Catering uses a per-pax pricing model, consistent with the Singapore catering market. As a general reference, standard buffets run S$15–25 per pax with a minimum of around 30–50 pax, premium buffets S$25–40 per pax, mini-buffets S$18–30 per pax for groups of 8–15, bento delivery S$8–18 per pax, and live-station catering S$30–60 per pax. Wedding banquet sit-down at hotels and restaurants is typically priced per table of ten at S$800–2,000 or more. Confirm with Foodfare Catering directly what is included in the quoted rate — delivery and setup fee for non-central addresses, chafing dishes and warmers, a buffet attendant on-site (typically S$80–150 per attendant), waste collection, and GST. Get the full itemised quote in writing before paying any deposit. See the full catering cost guide for Singapore →
What dietary options and halal certification does Foodfare Catering offer?›
No regulatory licences — including a MUIS halal certificate — are currently on record for Foodfare Catering. Before booking, ask directly whether they hold an SFA Food Shop or Catering Licence and a valid MUIS halal certificate if any of your guests require certified halal food. A MUIS certificate should display the licence number and validity dates. 'No pork no lard' without MUIS certification is not the same as certified halal. Also confirm vegetarian options (lacto-ovo vs vegan), no-beef for Hindu guests, gluten-free, and nut-free where needed. Ask about cross-contamination protocols if your guest list has mixed dietary requirements. Most caterers offer a menu tasting session for orders above a minimum value — request this before committing to a package.
Is Foodfare Catering licensed and how is food safety handled?›
No SFA Food Shop or Catering Licence, no MUIS halal certificate, and no ACRA registration are currently confirmed on this listing. This is a meaningful gap for an event caterer — a valid SFA licence with a publicly disclosed hygiene grade (A is highest, then B, C, D) is a basic trust signal for any food business supplying guests at a function. Contact Foodfare Catering directly to request their SFA licence details before booking. Cooked food should be served within roughly 2–3 hours of preparation, held hot above 60°C, and cold-held below 5°C per SFA guidelines. Confirm setup arrival time, replenishment protocols, and safe handling of leftovers. The Google rating of 3.0 out of 5 across 22 reviews suggests mixed guest experiences — review those comments carefully alongside the licence question. Confirm the SFA Food Shop or Catering Licence (and MUIS halal certificate where required), book a tasting before paying the deposit, and put the per-pax rate, minimum headcount, dietary mix, delivery and setup window, and balance schedule in writing.